We have created a special menu for Mother’s day on 11 May 2025. Set menu is only $55 per person with entrée, main, dessert. Free 1 bottle of wine for each table booked.
Crab, pork and prawn, vegetables, with Fish sauce
Choice of pork or vegetarian
Choice of PRAWN, GRILLED CHICKEN, or VEGAN
Chilli Salt Mayo, Parmesan, Green onion oil
SALT & PEPPER (with homemade Tartar sauce), GARLIC & CHILLI (GF)
Served with homemade Tartar sauce
Sriracha mayo, Pickles, Cucumber, Mint
All comes with fine vermicelli, pickles, mint, scallion oil. Choice of BEEF BETEL LEAF or ROAST PORK
Served with Satay sauce, arugula slaw
Soy and herb marinated, served with lemon salt & pepper sauce, arugula slaw
Charcoal grilled pork, herbs, pickles, umami-rich dipping fish sauce
All comes with fresh salads, pickles, mint, peanuts, fish sauce. Choice of GRILLED PORK, GRILLED CHICKEN, WOK STIR FRIED BEEF, "LA VONG" GRILLED FISH, LEMONGRASS TOFU (VEGAN)
(4PCS) (GF)
(4PCS) (PORK)
(2PCS) (N/GF) (PRAWN)
(2PCS) (N/V)
(GF/VGO)
(6PCS) (GFO) (SALT & PEPPER)
(GFO)
(2PCS)
(2PCS)
(2PCS) (GF)
(GF)
Tender Beef slices
Wok stir fried beef with garlic
Shredded Poached Chcken
Chinese broccoli, Braised King Oyster Mushroom, Tofu
Satay sauce, Gnocchi, Coconut Cream, Herb salads
Wok Stir Fried, with Capsicum, Onion, Lemongrass chilli sauce
Stir fried Prawn and Broccoli, Special house-made sauce
Papaya salad, tamarind sauce, crispy garlic
Shaking beef, Soy & Oyster sauce, Capsicum, Mushroom
Carrot, Potato, Spices, Cinnamon, Served with Dinner Roll
Potato, Carrot, Coconut Cream, Served with Roti Bread
King Oyster Mushroom, Eggplant, Broccoli, Okra, Tofu. Add CHICKEN for $7
(GF)
(GF/V)
(SHAKING BEEF) (GF)
(GFO) (WITH ROTI BREAD)
(V/GF) (WITH STEAM RICE)
(GF) (WITH DINNER ROLL)
(GF)
(V/GF)
(GFO)
Green papaya, Carrot, Mint, Tangy Tamarind Dressing. Add GRILLED CHICKEN or PRAWN for $10
Sliced cucumber, pickles, mint, red onions, Red chilli dressing. Add ROAST PORK or STIR FRIED BEEF for $10
Cos Lettuce, Cherry tomatoes, Mint, Wasabi sesame dressing
Fried Egg, Arugula slaw, Fish Sauce
XO sauce, Crab meat, Fried Shallot, Green Onion
Egg, Garlic, Green Onion
(GF)
(GF)
(GF)
Vanilla Ice Cream, Butterscotch caramel sauce, 70% dark chocolate
Vanilla Ice Cream, Berries, Maple Syrup
(N)
(GF)
(GFO)
(GFO)
(GFO)
(GFO)
(N)
(N)
(GF/N)
(GF/N)
(V)
Bun Cha Highett, located at 332 Highett Rd, Highett VIC 3190, Australia, offers a vibrant and diverse menu that showcases the rich flavors of Vietnamese cuisine. Whether you're dining in or taking away, their menu provides a wide range of options that cater to various tastes and dietary preferences.
Starting with To Share options, customers can enjoy the Crab Spring Rolls (4pcs) (GF) and Southern Style Spring Rolls (4pcs), both offering a perfect balance of crispy textures and savory fillings. The Rice Paper Rolls (2pcs) (N/GFO) provide a lighter option for those looking for fresh ingredients wrapped in delicate rice paper, while the Smoky Corn Ribs (GF/VGO) and Crispy Chicken Ribs (6pcs) (GFO) are ideal for sharing and satisfying your cravings for bold, flavorful bites.
For soup lovers, Bun Cha Highett offers several pho choices, including the Beef Pho (GFO), Hanoi Beef Pho (GFO), Chicken Pho (GFO), and the Vegan Pho (GFO), each delivering a fragrant, rich broth with tender meats or vegetables.
When it comes to mains, there is an exciting variety. The Grilled King Prawns (N) are a must-try for seafood enthusiasts, while the Lemongrass Chicken and the Prawn & Broccoli (GF/VGO) offer delicious options for those seeking a healthier, yet tasty, meal. The Thai Style Crispy Fried Tilapia (GF) and Bo Luc Lac (GF) provide bold, crispy flavors, ideal for anyone looking to explore the depths of Vietnamese and Southeast Asian cooking.
Sides such as Steam Rice (GF), Steam Veggies (V/GF), and Roti Bread complement any dish, while the Little Pho (GFO) and dinner rolls add comforting touches to any meal. For salads, the Papaya Salad (GF/N) and Cucumber Salad (GF) are fresh, tangy options that perfectly balance the richness of the mains.
For those craving a rice dish, the Grilled Char-Siu Pork on Rice (GF) is a flavorful choice, and the XO Crab Fried Rice (GF) and Garlic Fried Rice (GF) are fantastic fried rice variations packed with savory depth.
Dessert lovers can indulge in treats like the Sticky Date Pudding or the Banana Fritter, both offering a sweet finish to the meal. Finally, for a fresh and satisfying option, the Grilled Chicken Papaya Salad, Roast Pork Cucumber Salad, and Stir Fried Beef Cucumber Salad provide vibrant, light alternatives.
Whether you're a fan of pho, vermicelli bowls, or seafood, Bun Cha Highett’s extensive menu promises something for everyone, with options for every dietary need, making it a top choice for both locals and visitors alike.